When I was working at a newspaper in Phnom Penh a few years ago, my Cambodian colleague went on a no ice diet. It was the hottest part of the year and our office ran on sweet iced coffees by day and iced beers by night. She refused both, as did many Cambodian women that year. Ice, she explained when asked, provided an unwelcome shock to the metabolism and therefore slowed it down. When you encounter a fad diet whose logic you are unfamiliar with, its ridiculousness slaps you in the face. And yet at the exact same time as Cambodian women were sweating their way through the summer months, American and European media outlets were lending serious credence to another ice diet evangelist. According to the American gastroenterologist Brian Weiner, anyone hoping to lose weight shouldn’t cut out ice, they should eat enormous quantities of it. His logic, as reported by This story is from Kinfolk Issue Twenty-Six Buy Now Related Stories Arts & Culture Issue 46 Albert Hill & Matt Gibberd From real estate to lifestyle titans. Arts & Culture Issue 30 No Shame How to refuse humiliation. Arts & Culture Issue 51 Emily Gernild The Danish painter breathing new life into an old medium. Arts & Culture Food Issue 51 Imogen Kwok The artist takes food styling quite literally, creating accessories out of fruits and vegetables. Arts & Culture Design Issue 51 How to Make a Chair And do it on a tiny budget. Arts & Culture Issue 51 Odd Jobs The comedian with strong opinions about your home décor.
Arts & Culture Food Issue 51 Imogen Kwok The artist takes food styling quite literally, creating accessories out of fruits and vegetables.